![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
Gastronomy and the NHS
Oct. 20th, 2010 12:20 pmLunch of chilli salami, olives, feta, Pie D'Angloys, cucumber, tomato and houmous. A nice benefit of working at home between hospital (where I just got discharged by the knee surgeon) and physio this afternoon.
